CANTABRIAN ANCHOVY FILLETS IN OLIVE OIL - TIN (120g) View full size
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CANTABRIAN ANCHOVY FILLETS IN OLIVE OIL - TIN (120g)

Salted Cantabrian anchovy fillets dressed in olive oil is a very popular product that is customary to our coasts, and we continue to prepare them in the traditional way.

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10,99 EUR

CANTABRIAN ANCHOVY FILLETS IN OLIVE OIL - TIN (120g) <p>Salted Cantabrian anchovy fillets dressed in olive oil is a very popular product that is customary to our coasts, and we continue to prepare them in the traditional way. Quality is achieved by carefully selecting the raw material, the Cantabrian anchovy, and then meticulously treating it manually at all times, each fillet being individually cut, handled and cleaned only by skilled and specialist individuals who take great care in the production process.</p> <p>Optimum quality is reached after a controlled processing procedure during which the amount of salt is regulated. The result is <strong>Conservas Entreislas Anchovy Fillets</strong>, clean anchovy fillets with no annoying little bones and just the right amount of salt; less than normal but enough to enhance the flavour of the anchovy and not to disguise it. Ready to eat and enjoy. A traditional, healthy and natural food.</p> <p>Ideal for eating alone or with baby lettuce, gherkins and fresh soft cheese, with roasted peppers, cream of spider-crab soup, Mediterranean pastas and salads, with black olives and capers or any other side dish.</p>
9,99 EUR

Salted Cantabrian anchovy fillets dressed in olive oil is a very popular product that is customary to our coasts, and we continue to prepare them in the traditional way. Quality is achieved by carefully selecting the raw material, the Cantabrian anchovy, and then meticulously treating it manually at all times, each fillet being individually cut, handled and cleaned only by skilled and specialist individuals who take great care in the production process.

Optimum quality is reached after a controlled processing procedure during which the amount of salt is regulated. The result is Conservas Entreislas Anchovy Fillets, clean anchovy fillets with no annoying little bones and just the right amount of salt; less than normal but enough to enhance the flavour of the anchovy and not to disguise it. Ready to eat and enjoy. A traditional, healthy and natural food.

Ideal for eating alone or with baby lettuce, gherkins and fresh soft cheese, with roasted peppers, cream of spider-crab soup, Mediterranean pastas and salads, with black olives and capers or any other side dish.

  • Weight: 120g
  • Presentation: Tin
  • Drained weight: 62g
  • Composition: Artisan anchovies in olive oil
  • Keep refrigerated : 5-12ºC

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Proyecto subvencionado por el FEDER y el IDEPA